Brisa Bliss Menu

Hours: 8:00 AM to 5:00 PM.

COFFEE

Whole, lactose-free, or almond milk.

Americano. 1 shot, iced or hot. — $50

Cappuccino. 1 shot. — $60

Espresso. 1 shot. — $40

Extra shot — $25

Latte. 1 shot, iced or hot. — $60

FRAPPES

Caramel, pecan, Nutella, chocolate, peanut butter, date, and Hershey’s. Topped with whipped cream.

Frappé — $80

TEA & OTHER DRINKS

Tea. Hot or iced. — $30

Chocolate milk — $60

Green juice — $85

Soft drink. Coca-Cola, Sprite, Fanta, Manzanita Mundet, Fresca, or Sidral Mundet. — $35

AGUAS FRESCAS

Strawberry, papaya, mango, pineapple, tamarind, and lime with chia.

Small agua fresca — $50

Large agua fresca — $70

BEER & COCKTAILS

Brisa Bliss Michelada. Clamato, lime, hot sauce, chamoy, Tajín, and cucumber. — $100

Beer. 355 ml. — $50

Corona Familiar — $80

Piña colada — $120

Margarita — $120

SMOOTHIES

Strawberry, mango, banana, or seasonal fruit.

Smoothie — $80

HOUSE OMELETTES

With refried beans, country-style potatoes, salsa, and warm tortillas.

Cheese omelette — $160

Mexican-style omelette. Tomato, onion, and serrano pepper. — $160

Chard or spinach omelette — $160

Omelette with chorizo, sausage, ham, or bacon — $180

TRADITIONAL AMERICAN BREAKFAST

Two eggs, country-style potatoes, American sausage or bacon, and toast.

American breakfast — $170

ON THE SIDE

Toast. White or whole wheat. — $40

Grilled cheese. With a fried or scrambled egg. — $160

Grilled cheese with sausage, ham, or bacon — $180

Egg burrito. Scrambled eggs, salsa, beans, and cheese. With country-style potatoes. — $160

Kids' quesadilla — $90

Seasonal fruit — $110

Fruit with cottage cheese or yogurt. Nuts and honey. — $150

CEVICHES

Served with tostadas or saltine crackers.

Fish ceviche — $260

Fish ceviche, half order — $180

Shrimp ceviche — $280

Shrimp ceviche, half order — $200

Shrimp and octopus mix — $280

Mixed, half order — $200

AGUACHILES & SEAFOOD COCKTAILS

Aguachile. Lime-cured shrimp, cucumber, and onion. — $260

Shrimp cocktail. Served hot or to your taste, with pico de gallo, avocado, and tostadas. — $280

Mixed seafood cocktail. Shrimp and octopus. — $350

TACOS & PLATES

3 breaded fish tacos. With beans and salsa. — $230

3 skirt steak tacos. Regular tortilla, beans, house salsa, and pico de gallo. — $230

Skirt steak burger. With cheese, and French fries or country-style potatoes. — $180

Skirt steak burger with bacon — $200

Fish & chips. Breaded fish, salad, and French fries. — $230

FAJITAS

Grilled with peppers and onion. With rice, country-style potatoes, or French fries.

Chicken fajitas — $250

Skirt steak fajitas — $270

Shrimp fajitas — $280

FROM THE GRILL

With rice, country-style potatoes, or French fries.

Chicken breast. With mayonnaise and melted cheese. — $250

Fish fillet. Grilled, breaded, or in garlic butter sauce. With tartar sauce. — $260

Grilled shrimp. In garlic butter sauce, breaded, a la diabla (spicy), or al ajillo (garlic and chile). — $280

Bacon-wrapped shrimp ("a la momia"). — $320

SANDWICHES & TORTAS

With French fries or country-style potatoes, pickled chiles, and salsa.

Chicken breast sandwich. Grilled, with mayonnaise and melted cheese. — $250

B.L.T. Bacon, lettuce, tomato, and mayonnaise. — $170

B.L.T. with cheese — $180

Tuna melt — $130

Tuna melt with cheese — $135

PASTAS

With house salad and dressing.

Fettuccine Alfredo — $230

Fettuccine Alfredo with chicken — $260

Fettuccine Alfredo with shrimp — $290

Spaghetti. Italian-style sauce. — $250

SALADS

Lettuce, spinach or chard, cucumber, tomato, onion, and green apple.

Chicken breast salad — $260

Tuna salad — $220

Shrimp salad. Grilled or in garlic butter sauce. — $280